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The ACF Epicurean Club of Boston is the oldest professional chef’s organization in the USA founded in 1894 and the largest in New England. We are a local chapter of the American Culinary Federation, a
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Catering, Foodservice & Events (formerly Catering Magazine now CFE) remains the leading business-to-business trade publication focused on and reaching the Catering, Foodservice, and Event Industries f
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The Connecticut Lodging Association is a trade association representing and promoting the lodging industry in Connecticut. They have more than 80 active property members, which include hotels, motels,
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Founded in 2007 by a group of committed and passionate brewers, the Mass Brewers Guild, is organized for the purposes of promoting craft brewing and protecting the interests of craft brewers across th
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The NHLRA is the only advocate for the restaurant and lodging industry in New Hampshire. We work to advance pro-business policy and defend small business owners against crippling regulations. Since 19
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RI Hospitality Association (RIHA) represents over 700 foodservice, hotels, vendors and hospitality members in the state of Rhode Island and has been the voice of the hospitality and foodservice indust
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When it comes to all things foodservice, TFS - Total Food Service is an industry leading news resource covering all aspects of the foodservice industry from exclusive interviews to the latest news on
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