The ACF Epicurean Club of Boston is the oldest professional chef’s organization in the USA founded in 1894 and the largest in New England. We are a local chapter of the American Culinary Federation, a ...

Catering, Foodservice & Events (formerly Catering Magazine now CFE) remains the leading business-to-business trade publication focused on and reaching the Catering, Foodservice, and Event Industries f ...

The Connecticut Lodging Association is a trade association representing and promoting the lodging industry in Connecticut. They have more than 80 active property members, which include hotels, motels, ...

Founded in 2007 by a group of committed and passionate brewers, the Mass Brewers Guild, is organized for the purposes of promoting craft brewing and protecting the interests of craft brewers across th ...

The NHLRA is the only advocate for the restaurant and lodging industry in New Hampshire. We work to advance pro-business policy and defend small business owners against crippling regulations. Since 19 ...

RI Hospitality Association (RIHA) represents over 700 foodservice, hotels, vendors and hospitality members in the state of Rhode Island and has been the voice of the hospitality and foodservice indust ...

When it comes to all things foodservice, TFS - Total Food Service is an industry leading news resource covering all aspects of the foodservice industry from exclusive interviews to the latest news on ...