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March 30-31, 2025

Boston Convention & Exhibition Center

Boston, MA

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Culinary Demo with Chef Steve Morgan & Chef Nisachon (Rung) Morgan of Saap Restaurant

Culinary Demo with Chef Steve Morgan & Chef Nisachon (Rung) Morgan of Saap Restaurant

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Culinary Demo with Chef Steve Morgan & Chef Nisachon (Rung) Morgan of Saap Restaurant

Sunday, March 30, 2025
Culinary Stage

Join Chefs Rung and Steve Morgan as they take you on a journey on how Tai food is evolving in the US as they prepare two iconic dishes from Issan, Thailand, including nam tok moo and various types of Kanhom chin.  Along the way they will give you the genesis of how they met and came to open their restaurant in Randolph, VT, earning the James Beard Award, an invitation to the Vice President’s home - and how they still mop the floors and wait on tables as needed. 

Speakers
Steve Morgan, Chef - Saap Restaurant
Nisachon (Rung) Morgan, Chef & Owner - Saap Restaurant