Please join Chef Michael Schlow as he prepares Perfect Pasta, Made Simple, his Springtime Pasta e Fagioli. Using locally sourced and seasonally appropriate vegetables, watch as Chef Michael elevates simple, everyday ingredients into a fresh pasta dish that is perfect for the upcoming spring season. Add bacon, San Marzano tomatoes, fresh herbs, and freshly grated Parmigiano Reggiano and you will see why this is the perfect pasta made simple from one of the region’s most acclaimed chefs.